The Customs & Traditions program can focus on Chinese American performing arts or food.
Dimsum, Dumplings & Duck Focus: Through an exploration of a selection of popular Chinese and Chinese American foods, students will learn about the diversity and adaptability of Chinese food culture and make connections to their own food customs and traditions. Students will investigate how differences in geography and climate in China have created diverse, regional cuisines. Students will also explore the food customs and traditions Chinese immigrants brought with them and how these customs and traditions have been preserved, changed, or adapted to new circumstances.
Performing Arts: Students will gain an appreciation of performing arts by learning about Chinese opera styles and lion dancing. Students will practice deep looking and critical reasoning skills through activities including comparing and contrasting lions and dragons, discussing the symbolism of costumes and gestures, and thinking about how the arts impact people’s lives both during celebrations and as part of their everyday activities.
Keywords
1.) Holiday 2.) Cultural Diversity 3.) Social Studies / History
Categories
Media Arts (MA), Visual Arts (VA), Virtual Programs